1.Introduction
Artificial food colorants are widely used in the food industry to enhance the appearance of a wide range of products, from processed foods and beverages to candies and snacks. These additives make food more visually appealing and help maintain consistency ...
Paris, France — The 2024 Paris Olympics has not only witnessed remarkable performances by athletes from around the world but also showcased the impressive rise of Chinese manufacturing. With a total of 40 gold, 27 silver, and 24 bronze medals, China's sports delegation h...
The Republic of Poland located in the middle of Europe, the Polish countries originated from the alliance of Poland, Visva, Silesia, East Pomerania, Mazova and other tribes. On September 1,1939, Nazi Germany invaded Poland, and the second World War broke out, establishin...
Frozen roasted eel is a type of seafood that has been prepared by roasting and then frozen to preserve its freshness. It is a popular ingredient in Japanese cuisine, especially in dishes such as unagi sushi or unadon (grilled eel served over rice). The roasting process g...
The rise in sea freight has little impact on the export of sushi food, as the demand for this popular cuisine continues to grow around the world. Despite the fluctuating nature of sea freight costs, the export of sushi food remains a thriving industry, with countries lik...
Recent industry news shows that sushi nori prices have been rising due to supply shortages. Sushi nori, also known as seaweed flakes, is an important ingredient in making sushi, hand rolls, and other Japanese dishes. The sudden increase in prices is cause for concern amo...
On the evening of July 13, the Tianjin Port-Horgos-Central Asian countries international intermodal train departed smoothly, marking an important milestone in the international transportation field and the development of Central Asia. This incident will have a profound i...
Dried shiitake mushrooms are a common ingredient. They are delicious and nutritious. They are very tasty whether used in stews or fried after soaking. They not only add a unique flavor to dishes, but also enhance the taste and nutritional value. But do you know how to ch...