Japanese Style Sweet and Savory Pickled Kanpyo Gourd Strips

Short Description:

Name: Pickled Kanpyo
Package: 1kg*10bags/carton
Shelf life: 12 months
Origin: China
Certificate: ISO, HACCP, HALAL

Japanese Style Sweet and Savory Pickled Kanpyo Gourd Strips is a traditional Japanese dish that involves marinating kanpyo gourd strips in a mixture of sugar, soy sauce, and mirin to create a delicious and flavorful pickled snack.  The kanpyo gourd strips become tender and infused with the sweet and savory flavors of the marinade, making them a popular addition to bento boxes and as a side dish in Japanese cuisine.  They can also be used as a filling for sushi rolls or enjoyed on their own as a tasty and healthy snack.


Product Detail

Product Tags

Description

Kanpyo gourd strips are often used in Japanese cooking for their unique texture and ability to absorb flavors.  The sweet and savory pickling process brings out the natural sweetness of the gourd while infusing it with the rich umami flavors of soy sauce and mirin.  This creates a versatile ingredient that can be used in a variety of dishes, adding depth of flavor and a satisfying chewy texture.  Whether enjoyed as a snack or incorporated into other recipes, Japanese-style pickled kanpyo gourd strips offer a delightful balance of sweet and savory flavors that is sure to be a hit with anyone who enjoys Japanese cuisine.

Pickled Kanpyo

Ingredients

Gourd, Water, Fructose, Sugar, Soy sauce, Mirin, Caramel, MSG, Salt.

Nutritional Information

Items

Per 100g

Energy(KJ)

272

Protein(g)

0.9

Fat(g)

2

Carbohydrate(g)

14.7
Sodium(mg) 1100

Package

SPEC. 1kg*10bags/ctn

Gross Carton Weight (kg):

11kg

Net Carton Weight (kg):

10kg

Volume(m3):

0.049m3

More Details

Storage: Keep in a cool, dry place away from heat and direct sunlight.

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