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Different Varieties Nori (Sizes and Shapes)
Nori is a dried edible seaweed used in Japanese cuisine, usually made from species of the red algae genus. It has a strong and distinctive flavor, and is generally made into flat sheets and used to wrap rolls of sushi or onigiri (rice balls). ...Read more -
The Allure of Roasted Sesame Sauce
In the vast world of culinary arts, few ingredients possess the versatility and rich flavor profile of roasted sesame sauce. This delectable condiment, derived from toasted sesame seeds, has found its way into kitchens and onto dining tables across the globe. Its nutty, ...Read more -
Celebrating 20 Years with a Home Run: Our Unforgettable Team Building Adventure
This year marks a major milestone for our company as we celebrate our 20th anniversary. To mark this special occasion, we organized an exciting two days of team building activities. This colorful event aims to cultivate team spirit, enhance physical fitness, and provide ...Read more -
Chinese Main Seasoning Spices and Their Uses
China has a rich and diverse food culture, and as an important part of Chinese cuisine, various seasoning spices play an indispensable role in Chinese cuisine. Not only do they give dishes a unique flavor, but they also have important nutritional values and medicinal eff...Read more -
Dried Black Fungus: A Crisp and Healthy Multi-functional Ingredient
Dried black fungus, also known as Wood Ear mushrooms, is a type of edible fungus that is commonly used in Asian cuisine. It has a distinctive black color, a somewhat crunchy texture, and a mild, earthy flavor. When dried, it can be used in a variety of dishes such as sou...Read more -
Nature’s Choice—High-Quality Dried Tremella
Dried Tremella, also known as snow fungus, is a type of edible fungus that is commonly used in traditional Chinese cuisine and traditional Chinese medicine. It is known for its jelly-like texture when rehydrated and has a subtle, slightly sweet flavor. Tremella is often ...Read more -
China Bubble Tea Industry Booming Development and Export Vision
Bubble tea, also known as boba tea or pearl milk tea, originated in Taiwan but quickly gained popularity across China and beyond. Its charm lies in the perfect harmony of smooth tea, creamy milk, and chewy tapioca pearls (or "boba"), offering a multi-sensory experience t...Read more -
Join Beijing Shipuller at Sial Paris 2024
Beijing Shipuller, a leading provider of Asian food ingredients and related products, renowned for its extensive portfolio that includes popular items such as noodles, breadcrumbs, roasted seaweed, wasabi, ginger, radish, konbu, wakame, vermicelli, sauces, dried goods, s...Read more -
Invitation to MOROCOO SIEMA FOOD EXPO Beijing Shipuller, Loved by Asian food Buyers around the World, with more
Beijing Shipuller, loved by Asian food buyers around the world, with more than 20 years of rich production and export experience, sincerely invites you to participate in the 2024 SIEMA Food Exhibition in Casablanca, Morocco from September 25th to 27th. ...Read more -
Shipuller Welcomes Customers to Visit
As a leading company in the industry, Shipuller recently extended a warm welcome to new and existing foreign customers. The company’s proactive attitude to engage with customers was evident with meticulously laid out meeting rooms, sample preparations, and welcoming visi...Read more -
Rice Vinegar and Sushi Vinegar in Japanese Ingredients
In Japanese cuisine, although rice vinegar and sushi vinegar are both vinegar, their purposes and characteristics are different. Rice vinegar is usually used for general seasoning. It has a smooth taste and a lighter color, which is suitable for various cooking and seaso...Read more -
New Product Recommendation, Lovely Cantaloupe Ice Cream
Nowadays, the product attributes of ice cream have gradually changed from "cooling off and quenching thirst" to "snack food". The consumption demand for ice cream has also changed from seasonal consumption to a carrier of social and emotional needs. It is not difficult t...Read more