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High-Grade Frozen Wasabi Paste Premium Japanese Condiment
Name: Frozen Wasabi Paste
Package: 750g*6bags/ctn
Shelf life: 18 months
Origin: China
Certificate: ISO, HACCP
Frozen wasabi paste is a popular Japanese condiment known for its spicy, pungent flavor. Made from the root of the wasabi plant, this paste is often served alongside sushi, sashimi, and other Japanese dishes. While traditional wasabi is derived from the plant’s rhizome, many commercially available frozen wasabi pastes are made from a blend of horseradish, mustard, and green food coloring, as true wasabi is expensive and difficult to cultivate outside of Japan. Frozen wasabi paste adds a sharp, fiery kick that enhances the flavors of food, making it an essential component of many Japanese meals.
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Seven Flavour Spice Mix Shichimi Togarashi
Name: Shichimi Togarashi
Package: 300g*60bags/ctn
Shelf life: 12 months
Origin: China
Certificate: ISO, HACCP, BRC
Introducing Shichimi Togarashi, a traditional Asian seven-flavor spice mix that enhances every dish with its bold and aromatic profile. This delightful blend combines red chili pepper, black sesame seeds, white sesame seeds, nori (seaweed), green seaweed, ginger, and orange peel, creating a perfect harmony of heat and zest. Shichimi Togarashi is incredibly versatile; sprinkle it over noodles, soups, grilled meats, or vegetables for an added kick of flavor. Ideal for culinary enthusiasts looking to explore authentic Asian cuisine, elevate your meals with this iconic spice blend today.
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Pure Spicy Dehydrated Horseradish Slices Granules Powder
Name: Dehydrated horseradish
Package: 1kg*10bags/ctn
Shelf life: 24 months
Origin: China
Certificate: ISO, HACCP
Dehydrated horseradish is a concentrated form of the pungent root vegetable, horseradish. It offers a convenient way to enjoy the unique and intense flavor of horseradish all year round. This dried product retains many of the characteristics that make fresh horseradish a popular choice in various cuisines.
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MSG Umami Seasoning Food Additive
Name: MSG
Package: 1kg*10bags/ctn
Shelf life: 36 months
Origin: China
Certificate: ISO, HACCP, KOSHER
Unleash the true potential of your culinary creativity with MSG, or monosodium glutamate, the purest form of umami. This versatile condiment has become a staple in kitchens around the world, renowned for its ability to enhance the taste of a wide range of dishes. Whether you’re stirring up a savory broth, a rich sauce, or a comforting soup, MSG is your secret weapon for irresistible flavor.
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Chicken Powder Chicken Essence Seasoning Powder for Cooking
Name: Chicken Powder
Package: 1kg*10bags/ctn
Shelf life: 24 months
Origin: China
Certificate: ISO, HACCP, KOSHER, ISO
Our chicken powder is a carefully crafted seasoning blend that combines the rich flavor of chicken with carefully selected flavor enhancers. Chicken powder is a well-known flavor enhancer that brings out the salty taste of dishes. But we don’t stop there. Our unique formula also includes salt, sugar, and a variety of spices, which blend harmoniously to create a rich flavor that will excite your taste buds. This combination of ingredients ensures that your meals are packed with savory goodness, transforming any dish into a memorable experience.
What sets our chicken powder apart is its quality. While chicken powder is more expensive than MSG, we believe in providing only the best. That’s why our chicken powder contains carefully measured amounts of premium ingredients, ensuring that every drop adds flavor to your dishes without masking their taste. This careful balance enhances the natural flavors of your ingredients, elevating the overall dining experience. Unlike some cheaper alternatives, our chicken powder does not contain artificial preservatives or fillers, making it a healthier choice for those looking to enjoy authentic, rich flavors without compromise.
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Pickled Sushi Ginger Shoot Ginger Sprout
Name: Ginger Shoot
Package: 50g*24bags/carton
Shelf life: 24 months
Origin: China
Certificate: ISO, HACCP, HALAL, KosherPickled ginger shoots are made using the tender young stems of the ginger plant. These stems are thinly sliced and then pickled in a mixture of vinegar, sugar, and salt, resulting in a zesty and slightly sweet flavor. The pickling process also imparts a distinctive pink color to the shoots, adding visual appeal to dishes. In Asian cuisine, pickled ginger shoots are commonly used as a palate cleanser, particularly when enjoying sushi or sashimi. Their refreshing and tangy flavor can help to balance the richness of fatty fish and add a bright note to each bite.
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Authentic Original Cooking Sauce Oyster Sauce
Name: Oyster Sauce
Package:260g*24bottles/carton,700g*12bottles/carton,5L*4bottles/carton
Shelf life: 18 months
Origin: China
Certificate: ISO, HACCP, HALAL, KosherOyster sauce is a popular condiment in Asian cuisine, known for its rich, savory flavor. It is made from oysters, water, salt, sugar, and sometimes soy sauce thickened with cornstarch. The sauce has a dark brown color and is often used to add depth, umami, and a hint of sweetness to stir-fries, marinades, and dipping sauces. Oyster sauce can also be used as a glaze for meats or vegetables. It is a versatile and flavorful ingredient that adds a unique taste to a wide variety of dishes.
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Creamy Deep Roasted Sesame Salad Dressing Sauce
Name: Sesame Salad Dressing
Package: 1.5L*6bottles/carton
Shelf life: 12 months
Origin: China
Certificate: ISO, HACCP, HALALSesame salad dressing is a flavorful and aromatic dressing commonly used in Asian cuisine. It traditionally made with ingredients like sesame oil, rice vinegar, soy sauce, and sweeteners such as honey or sugar. The dressing is characterized by its nutty, savory-sweet taste and is often used to complement fresh green salads, noodle dishes, and vegetable stir-fries. Its versatility and distinctive flavor make it a popular choice for those seeking a delicious and unique salad dressing.
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Bonito Flakes
Name: Bonito Flakes
Package: 500g*6bags/carton
Shelf life: 24 months
Origin: China
Certificate: ISO, HACCPBonito flakes, also known as katsuobushi, are a traditional Japanese ingredient made from dried, fermented, and smoked skipjack tuna. They are widely used in Japanese cuisine for their unique umami flavor and versatility.
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Unagi Sauce
Name: Unagi Sauce
Package:250ml*12bottles/carton,1.8L*6bottles/carton
Shelf life: 18 months
Origin: China
Certificate: ISO, HACCP, HALAL, KosherUnagi sauce, also known as eel sauce, is a sweet and savory sauce commonly used in Japanese cuisine, particularly with grilled or broiled eel dishes. Unagi sauce adds a deliciously rich and umami flavor to dishes and can also be used as a dipping sauce or drizzled over various grilled meats and seafood.Some people also enjoy drizzling it over rice bowls or using it as a flavor enhancer in stir-fries. It’s a versatile condiment that can add depth and complexity to your cooking.
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Wasabi Paste
Name: Wasabi Paste
Package: 43g*100pcs/carton
Shelf life: 18 months
Origin: China
Certificate: ISO, HACCP, HALALWasabi paste is made of wasabia japonica root. It is green and has a strong hot smell. In Japanese sushi dishes, it is a common condiment.
Sashimi goes with wasabi paste is cool. Its special taste can reduce fishy smell and is a necessity for fresh fish food. Add zest to seafood, sashimi, salads, hot pot and other types of Japanese and Chinese dishes. Usually, wasabi is mixed with soy sauce and sushi vinegar as the marinade for sashimi.
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Japanese Style Sweet Cooking Seasoning Mirin Fu
Name: Mirin Fu
Package:500ml*12bottles/carton,1L*12bottles/carton,18L/carton
Shelf life: 18 months
Origin: China
Certificate: ISO, HACCP, HALAL, KosherMirin fu is a type of seasoning that is made from mirin, a sweet rice wine, combined with other ingredients such as sugar, salt, and koji (a type of mold used in fermentation). It is commonly used in Japanese cooking to add sweetness and depth of flavor to dishes. Mirin fu can be used as a glaze for grilled or roasted meats, as a seasoning for soups and stews, or as a marinade for seafood. It adds a delicious touch of sweetness and umami to a wide range of recipes.