Products

  • Spices Cinnamon Star Anise Bay Leaf for Seasoning

    Spices Cinnamon Star Anise Bay Leaf for Seasoning

    Name: Cinnamon Star Anise Spices

    Package: 50g*50bags/ctn

    Shelf life: 24 months

    Origin: China

    Certificate: ISO, HACCP, KOSHER, ISO

    Step into the vibrant world of Chinese cuisine, where flavors dance and aromas tantalize. At the heart of this culinary tradition is a treasure trove of spices that not only elevate dishes, but also tell stories of culture, history and art. We are pleased to introduce you to our exquisite collection of Chinese spices, including fiery peppercorns, aromatic star anise and warm cinnamon, each with its own unique characteristics and culinary uses.

    Pepper: The essence of hot flavor

    Huajiao, commonly known as Sichuan peppercorns, is no ordinary spice. It has a unique spicy and citrusy flavor that adds a unique flavor to dishes. This spice is a staple in Sichuan cuisine and is used to create the famous “numbing” flavor, a perfect combination of spicy and numbing.

    It’s easy to add Sichuan peppercorns to your cooking. Use them in stir-fries, pickles, or as a condiment for meats and vegetables. A sprinkling of Sichuan peppercorns can turn an ordinary dish into an extraordinary culinary experience. For those who dare to experiment, try infusing them into oil or using them in sauces to create an enticing dipping experience.

    Star Anise: The Aromatic Star in the Kitchen

    With its striking star-shaped pods, star anise is a spice that is both pleasing to the eye and delicious to the palate. Its sweet, licorice-like flavor is a key ingredient in many Chinese dishes, including the beloved five-spice powder. Not only is the spice a flavor enhancer, it is also a traditional Chinese medicine known for its ability to aid digestion.

    To use star anise, simply place a whole anise head into a stew, soup, or braise to infuse its aromatic essence into the dish. For a more pleasurable experience, try steeping star anise in hot water to make an aromatic tea or adding it to desserts for a unique flavor. Star anise is extremely versatile and is an essential spice to have in any spice collection.

    Cinnamon: A sweet warm hug

    Cinnamon is a spice that transcends borders, but it plays a special role in Chinese cuisine. Stronger and richer than Ceylon cinnamon, Chinese cinnamon has a warm, sweet flavor that can enhance both savory and sweet dishes. It is a key ingredient in many traditional Chinese recipes, including braised pork and desserts.

    Adding Chinese cinnamon to cooking is a delightful experience. Use it to season roasts, add depth to soups, or sprinkle it over desserts for a warm, comforting flavor. Its aromatic qualities also make it a perfect accompaniment to spiced teas and mulled wine, creating a cozy atmosphere during the colder months.

    Our Chinese Spice Collection is not only about flavour, but also about exploration and creativity in the kitchen. Each spice opens a door to a world of cooking, allowing you to experiment and create dishes that reflect your personal tastes whilst honouring the rich traditions of Chinese cuisine.

    Whether you’re an experienced chef or a home cook looking to expand your culinary skills, our Chinese spices will inspire you to embark on a delicious journey. Discover the art of balancing flavors, the joy of cooking, and the satisfaction of sharing delicious meals with your loved ones. Elevate your dishes with the essence of Chinese spices and let your culinary creativity flourish!

  • Sweet Potato Vermicelli Korean Glass Noodles

    Sweet Potato Vermicelli Korean Glass Noodles

    Name: Sweet Potato Vermicelli

    Package: 500g*20bags/ctn, 1kg*10bags/ctn

    Shelf life: 24 months

    Origin: China

    Certificate: ISO, HACCP

    Our premium sweet potato vermicelli is crafted from the finest sweet potatoes, providing a nutritious and delightful alternative to traditional noodles. With its vibrant color, unique texture, and subtle sweetness, our vermicelli is perfect for a variety of dishes, from stir-fries and soups to salads and spring rolls. Our products are gluten-free, high in dietary fiber, and rich in essential vitamins and minerals. This makes our vermicelli an excellent choice for health-conscious consumers, vegetarians, and anyone looking to explore new culinary experiences. Whether you’re preparing a quick weeknight dinner or an elaborate feast, our sweet potato vermicelli elevates your dishes with both flavor and nutritional benefits.

  • Fresh Soba Noodles Buckwheat Noodles

    Fresh Soba Noodles Buckwheat Noodles

    Name: Fresh Soba Noodles

    Package: 180g*30bags/ctn

    Shelf life: 12 months

    Origin: China

    Certificate: ISO, HACCP

    Soba is a Japanese food made from buckwheat, flour and water. It is made into thin noodles after being flattened and cooked. In Japan, in addition to formal noodle shops, there are also small noodle stalls that serve buckwheat noodles on train platforms, as well as dried noodles and instant noodles in styrofoam cups. Buckwheat noodles can be eaten in many different occasions. Buckwheat noodles also appear in special occasions, such as eating buckwheat noodles at the end of the year during the New Year, wishing longevity, and giving buckwheat noodles to neighbors when moving to a new house.

  • Fresh Salty and Spicy Pickled Garlic

    Fresh Salty and Spicy Pickled Garlic

    Name: Pickled Garlic

    Package: 1kg*10bags/ctn

    Shelf life: 12 months

    Origin: China

    Certificate: ISO, HACCP, BRC

    Pickled garlic is a flavorful and versatile condiment that elevates any dish with its tangy and robust taste. Made by soaking fresh garlic cloves in a brine solution of vinegar, salt, and spices, this product not only enhances the culinary experience but also offers numerous health benefits. Rich in antioxidants and known for its anti-inflammatory properties, pickled garlic can aid digestion and boost the immune system. It can be enjoyed in salads, sandwiches, or as a zesty addition to charcuterie boards. With its unique flavor profile, pickled garlic is a must-have for any food enthusiast looking to add a kick to their meals.

  • High-Grade Frozen Wasabi Paste Premium Japanese Condiment

    High-Grade Frozen Wasabi Paste Premium Japanese Condiment

    Name: Frozen Wasabi Paste

    Package: 750g*6bags/ctn

    Shelf life: 18 months

    Origin: China

    Certificate: ISO, HACCP

    Frozen wasabi paste is a popular Japanese condiment known for its spicy, pungent flavor. Made from the root of the wasabi plant, this paste is often served alongside sushi, sashimi, and other Japanese dishes. While traditional wasabi is derived from the plant’s rhizome, many commercially available frozen wasabi pastes are made from a blend of horseradish, mustard, and green food coloring, as true wasabi is expensive and difficult to cultivate outside of Japan. Frozen wasabi paste adds a sharp, fiery kick that enhances the flavors of food, making it an essential component of many Japanese meals.

  • Potato Vermicelli Hotpot Pasta Harusame Noodles

    Potato Vermicelli Hotpot Pasta Harusame Noodles

    Name: Potato Vermicelli

    Package: 500g*30bags/ctn

    Shelf life: 24 months

    Origin: China

    Certificate: ISO, HACCP

    Potato vermicelli is an innovative noodle made primarily from potato starch, offering a gluten-free alternative to traditional wheat-based vermicelli. Its unique characteristics make it a popular choice for individuals with gluten intolerance or those seeking healthier, low-calorie options. With the growing demand for gluten-free and specialty foods, potato vermicelli has gained traction in various culinary applications and markets.

  • Japanese Style Frozen Udon Noodles

    Japanese Style Frozen Udon Noodles

    Name: Frozen Udon Noodles

    Package: 250g*5pcs*6bags/ctn, 250g*3pcs*10bags/ctn;

    Shelf life: 24 months

    Origin: China

    Certificate: ISO, HACCP

    Experience the authentic taste of Japan with our Frozen Udon Noodles, meticulously crafted to deliver superior quality and exceptional flavor. As a low-fat and nutritious option, these noodles are designed for health-conscious consumers, making them an ideal choice for any meal. Cooking our udon noodles is a breeze, requiring minimal preparation time without compromising on quality. With their perfectly chewy texture and excellent elasticity, these noodles are favored by top Japanese restaurants and enthusiasts alike. Versatile by design, our frozen udon noodles can be transformed into delicious soups or savory stir-fries, catering to a wide range of culinary preferences. Whether you are in Japan, Southeast Asia, Europe, the Americas, or Australia, our product is sure to please a global audience. Enjoy the convenience and quick preparation of premium udon noodles, allowing you to create delightful dishes in no time. Elevate your cuisine with Frozen Udon Noodles and savor the delightful flavors of authentic Japanese cuisine today.

  • Pickled Sushi Ginger in Jar for Asian Cuisine

    Pickled Sushi Ginger in Jar for Asian Cuisine

    Name: Pickled Ginger

    Package: 340g*24bottles/ctn

    Shelf life: 18 months

    Origin: China

    Certificate: ISO, HACCP, BRC

    Pickled ginger is a flavorful condiment made from young ginger roots, known for its vibrant color and unique taste. This tangy and slightly sweet delicacy is often enjoyed as a palate cleanser, enhancing the dining experience with its refreshing flavor. Perfect for pairing with sushi, salads, and rice dishes, pickled ginger adds a delightful zing to various cuisines. Additionally, it boasts health benefits, including aiding digestion and providing antioxidants. Whether used as a garnish or an ingredient, pickled ginger is a versatile addition to any kitchen, bringing both flavor and wellness to your meals.

  • Pure Spicy Dehydrated Horseradish Slices Granules Powder

    Pure Spicy Dehydrated Horseradish Slices Granules Powder

    Name: Dehydrated horseradish

    Package: 1kg*10bags/ctn

    Shelf life: 24 months

    Origin: China

    Certificate: ISO, HACCP

    Dehydrated horseradish is a concentrated form of the pungent root vegetable, horseradish. It offers a convenient way to enjoy the unique and intense flavor of horseradish all year round. This dried product retains many of the characteristics that make fresh horseradish a popular choice in various cuisines.

  • Instant Rice Noodles Set Ready to Eat Rice Noodles

    Instant Rice Noodles Set Ready to Eat Rice Noodles

    Name: Instant Rice Noodles Set

    Package: 276g*12bags/ctn

    Shelf life: 12 months

    Origin: China

    Certificate: ISO, HACCP

    Our instant Rice Noodles Set, your one-stop solution for a quick, delicious meal that brings the authentic flavors of Asian cuisine right to your kitchen. Our thoughtfully crafted set includes everything you need to enjoy a restaurant-quality dish in the comfort of your home, perfect for busy individuals, families, or anyone craving a satisfying meal in minutes.

    Our instant rice noodles set features high-quality rice noodles, along with an assortment of flavorful sauces and a mix of nutritious vegetable sachets. Each component is carefully selected to ensure maximum taste and convenience.

  • MSG Umami Seasoning Food Additive

    MSG Umami Seasoning Food Additive

    Name: MSG

    Package: 1kg*10bags/ctn

    Shelf life: 36 months

    Origin: China

    Certificate: ISO, HACCP, KOSHER  

    Unleash the true potential of your culinary creativity with MSG, or monosodium glutamate, the purest form of umami. This versatile condiment has become a staple in kitchens around the world, renowned for its ability to enhance the taste of a wide range of dishes. Whether you’re stirring up a savory broth, a rich sauce, or a comforting soup, MSG is your secret weapon for irresistible flavor.

  • Pickled Yamagobo Burdock Root for SushI Roll

    Pickled Yamagobo Burdock Root for SushI Roll

    Name: Pickled Burdock

    Package: 1kg*10bags/ctn

    Shelf life: 12 months

    Origin: China

    Certificate: ISO, HACCP, BRC

    Pickled burdock is a unique and delicious snack made from fresh burdock root, carefully pickled to perfection. It offers a crisp texture and delightful flavor, rich in dietary fiber and various nutrients, catering to diverse dietary needs. During the pickling process, burdock absorbs the essence of vinegar and seasonings, resulting in a distinctive sweet and tangy taste. Whether enjoyed as an appetizer or paired with rice and noodles, it’s an excellent choice. Pickled burdock not only enhances the complexity of dishes but also adds a vibrant touch to your dining table, definitely worth a try.