Our sesame salad dressing sauce is one of our most popular products, and for good reason. This unique dressing combines the rich, nutty flavor of sesame with a light, salty flavor, making it the perfect accompaniment to salads, vegetables, and a variety of other dishes. ...
Samosa, as a popular street snack, is deeply loved by diners everywhere. With its unique flavor and crispy skin, it has become a delicacy in many of you. This article will detail the preparation process, taste characteristics and how to cook and enjoy the dish.
The makin...
Dumplings are a beloved staple in many cultures around the world, and at the heart of this culinary delight lies the Dumpling Wrapper. These thin sheets of dough serve as the foundation for a variety of fillings, from savory meats and vegetables to sweet pastes. Understa...
Soy protein has gained significant attention in recent years, particularly as a plant-based protein source that caters to a variety of dietary needs. Derived from soybeans, this protein is not only versatile but also packed with essential nutrients, making it a popular c...
Rice paper, as a unique traditional handicraft, originated in China and is widely used in many fields such as gourmet food, art and handmade production. The production process of rice paper is complex and fine, involving a variety of raw materials and processes. This pap...
Nameko mushroom is a wood-rotting fungus and one of the five major artificially cultivated edible fungi. It is also known as nameko mushroom, light-capped phosphorus umbrella, pearl mushroom, nameko mushroom, etc., and is called Nami mushroom in Japan. It is a wood-rotti...
When talking about the history of milk tea exporting to the Middle East, one place cannot be left out, Dragon Mart in Dubai. Dragon Mart is the world's largest Chinese commodity trading center outside mainland China. It currently consists of more than 6,000 shops, cateri...
Black fungus (scientific name: Auricularia auricula (L.ex Hook.) Underw), also known as wood ear, wood moth, Dingyang, tree mushroom, light wood ear, fine wood ear and cloud ear, is a saprophytic fungus that grows on rotten wood. Black fungus is leaf-shaped or nearly for...
Introduction
When people think of Japanese cuisine, in addition to classics like sushi and sashimi, the combination of tonkatsu with Tonkatsu Sauce is sure to quickly come to mind. The rich and mellow flavor of Tonkatsu Sauce seems to possess a magical power that can instantly whet people’s appet...
Introduction
In today’s food field, a special dietary trend, gluten-free foods, is gradually emerging. The gluten-free diet was initially designed to meet the needs of people suffering from gluten allergy or celiac disease. However, nowadays, it has gone far beyond this specific group and has bec...
Introduction
In the vast and wonderful world of cuisine, every sauce has its own story and charm. Unagi sauce is truly a remarkable one among them. It has the power to transform an ordinary dish into an extraordinary culinary delight. When it graces the eel dishes, especially the famous eel rice,...
Introduction
Peanut butter is a staple food enjoyed by millions around the world. Its rich, creamy texture and nutty flavor make it a versatile ingredient that can be used in a wide range of dishes, from breakfast to snacks and even savory meals. Whether spread on toast,...