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Peanut Butter: A Journey Through Its History, Benefits, and Uses
Introduction Peanut butter is a staple food enjoyed by millions around the world. Its rich, creamy texture and nutty flavor make it a versatile ingredient that can be used in a wide range of dishes, from breakfast to snacks and even savory meals. Whether spread on toast,...Read more -
The Regulation of Artificial Food Colorants in the European Union
1.Introduction Artificial food colorants are widely used in the food industry to enhance the appearance of a wide range of products, from processed foods and beverages to candies and snacks. These additives make food more visually appealing and help maintain consistency ...Read more -
AgroFood in Saudi Arabia – Ice Cream
On December 3-5, 2024, we will attend the AgroFood in Jeddah, Saudi Arabia. At these exhibitions, I would like to focus on our latest hot product - Ice Cream. Ice cream is a delicacy enjoyed by all ages, reflect the culture of the region in which it is served. In Saudi...Read more -
Juicy and Delicious Capelin roe: A Culinary Treasure
Capelin roe, commonly known as "masago, ebikko" is a delicacy that is popular in various culinary traditions, especially in Japanese cuisine. These tiny orange eggs come from capelin, a small schooling fish found in the North Atlantic and Arctic Oceans. Known for its uni...Read more -
Sushi Nori a Fundamental Ingredient in Japanese Cuisine
Sushi nori, a fundamental ingredient in Japanese cuisine, is a type of seaweed that plays a crucial role in the preparation of sushi. This edible seaweed, primarily harvested from the Pacific and Atlantic Oceans, is known for its unique flavor, texture, and nutritional b...Read more -
Canton Fair-Fruit Ice Cream Won Unanimous Favor from Customers
Shipuller Company, which specializes in the production of noodles, bread crumbs, seaweed, and seasonings, has recently made a splash at the Canton Fair and received widespread attention from customers. At the exhibition, Shipuller received nearly a hundred customers from...Read more -
Fruit Ice Cream, Mochi, Cake: Tasty and Popular Dessert
As a food company, Shipuller has a keen sense of the market. When it realized that customers had a strong demand for dessert, Shipuller took the lead in taking action, cooperating with the factory and bringing it to the exhibition for promotion. In the world of frozen de...Read more -
Chopsticks: A Special Tableware Invented by Chinese
Chopsticks are two identical sticks used for eating. They were first used in China and then introduced to other areas in the world. Chopsticks are considered quintessential utilities in Chinese culture and have the reputation of "Oriental Civilization. ...Read more -
Beijing Shipuller Co., Ltd. Achieves BRC Certification
Beijing Shipuller Co., Ltd. is thrilled to announce that we have successfully attained the British Retail Consortium (BRC) certification, a significant endorsement of our commitment to food safety and quality management. This accolade, awarded by Intertek Certification L...Read more -
A Dive into Seaweed: Types and Sushi Nori
Seaweed is a diverse group of marine plants and algae that thrive in ocean waters around the world. This vital component of marine ecosystems comes in various forms, including red, green, and brown algae, each with unique characteristics and nutritional properties. Seawe...Read more -
Bread Crumbs: Fermented Bread Crumbs and Extruded Bread Crumbs
Bread crumbs are a widely used food additive, used on the surface of fried foods, such as fried chicken, fish, seafood (shrimp), chicken legs, chicken wings, onion rings, etc. They are crispy, soft, delicious and nutritious. Everyone knows that bread crumbs are an auxili...Read more -
Furikake: The Flavor Bomb Your Kitchen Didn’t Know It Needed!
If you’ve ever found yourself staring at a bowl of plain rice, wondering how to elevate it from “meh” to “magnificent,” then let me introduce you to the magical world of furikake. This Asian seasoning blend is like the fairy godmother of your pantry, ready to transform y...Read more