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We Sincerely Invite Partners From All Over the World to Come and Negotiate!
Beijing Shipuller Co., Ltd. invites you to attend the 2025 Anuga Select Brazil to explore new opportunities in the South American market! As a leading company in the global food industry for 20 years, Beijing Shipuller Co., Ltd. will be present at Anuga Select Brazil, which will be held from Apri...Read more -
Wasabi Powder: the Soul Mate of Sushi
In Japanese cuisines, wasabi powder with its sharp tang and unique aroma has turned into an exquisite accompaniment to sushi. Heavily patronized sushi restaurants use fresh wasabi, whereas home cooks substitute with wasabi powder. Regardless of the form, wasabi always evokes excitement with its p...Read more -
Japanese Needle Breadcrumbs: Different Sizes and Corresponding Food
Japanese needle-like bread chaff is a unique bread processing product known for its slender needle-like shape. This kind of bread bran not only has a crisp taste, but also has a good wrapping property, which can add unique flavor and texture to various fried foods. According to the size of the br...Read more -
Steps for Using Tempura Powder in Japanese Restaurants
Tempura could arguably be the most traditional of Japanese cuisines (just think of it like the roll in all-you-can-eat Japanese food scene) – lighter, and crispy on the outside juicy with tender inside. Tempura is the dish of light crispy crust and tender juicy filling and the secret to tem...Read more -
Crispy Code Cracked: Why Every Kitchen Needs Breadcrumbs
In the sizzling oil pan, breadcrumbs can always put on a tempting golden coat on the food. Whether it is golden and crispy fried chicken, shrimp steaks on the outside and tender onion rings, or crispy and delicious fried onion rings, breadcrumbs can always give the food a unique taste and flavor....Read more -
Japanese Pickled Radish: A Symphony of Tradition and Modern Wellness
Cultural Roots of Pickled Radish Pickled radish, or as it’s often called, Takuan-zuke or daikon tsukemono, carries within it a story of generations of culinary ingenuity. It wasn’t just a happy accident; it came about from the very real need to keep vegetables from spoiling when the s...Read more -
Temaki Sushi: A Japanese Delight Even Beginners Can Master
So, you’ve got temaki sushi, right? It’s like this awesome Japanese finger food – you take a piece of that crispy nori seaweed, stuff it with some tasty sushi rice and whatever fillings you’re into. It’s not just food, it’s kinda like a fun, DIY thing. Forget about t...Read more -
Soy Protein: The Golden Pivot for Food Industry Transformation
As global health awareness and sustainable development concepts deepen, the plant-based protein market is experiencing explosive growth. As an “all-rounder” in the plant-based protein family, soy protein has become a core raw material for food enterprise transformation and upgrading, leveraging i...Read more -
Seafood Expo Global (ESE) 2025, Barcelona, Spain
Name: Seafood Expo Global (ESE) Exhibition date: May 6th, 2025 – May 8th, 2025 Venue: Barcelona, Spain Booth No.: 2A300 Exhibition cycle: once a year Seafood Expo Global (ESE) with a total area around 49,000 square meters, attracting more than 2,000 companies from more than 80 countries, ...Read more -
Frozen Product – Wakame Salad
wakame salad: Good companion for weight loss In the pursuit of a healthy lifestyle today, more and more people begin to pay attention to their diet. Especially for those who are trying to lose weight, it is very important to find a food that will satisfy both the taste and help with weight loss. ...Read more -
The Asia Winter Games Grand Opening: A Spectacular Display of Unity and Athleticism
The Asia Winter Games grand opening is a momentous occasion that brings together athletes, officials, and spectators from across the continent to celebrate the spirit of sportsmanship and competition. The Asian Winter Games will be held in Harbin from February 7 to 14. It is the first time Harbin...Read more -
Inari Sushi – Inari Age
Make your own sushi, full of Japanese flavor! With the improvement of people’s living standards, many Japanese, Korean and Thai dishes have also been favored by Chinese people. Today, I would like to share with you a dish full of Japanese flavor. My homemade sushi is a delicious food in Jap...Read more