Frozen Fresh Octopus from China

Octopus is very nutritious, rich in calcium, phosphorus, and iron, which is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids required by the human body, octopus is also a low-calorie food containing a large amount of taurine. All of these have a good health-care effect on the human body. Traditional Chinese medicine believes that octopus has the effect of nourishing yin and stomach, replenishing deficiency and moisturizing the skin.

Octopus is rich in protein, fat, sugar, vitamins, calcium, phosphorus, iron and other minerals. It also contains natural taurine, which can effectively reduce the accumulation of cholesterol in the blood vessel wall, reduce blood pressure, reduce fat, prevent vascular sclerosis, and resist fatigue, anti-aging, and prolong life. Taurine can also promote the body's metabolism, improve the body's immunity, help retinal development, and prevent myopia. Octopus is rich in collagen, which reduces skin wrinkles, makes it shiny and elastic, and delays aging. Octopus also has the effects of nourishing qi and blood, astringing and regenerating muscles.

Frozen three-removed small octopus is wild-caught small octopus in the Yellow Sea. The sea area is clean and pollution-free. It is sweet, fresh, and has strong meat. The ratio of body to octopus head is 6:4. Compared with small octopus in the South China Sea, small octopus in the north has a larger proportion of octopus whiskers, grows longer, and has good meat quality. This model adopts three-removal treatment, removing eyes, internal organs, and mucus. After natural thawing and simple cleaning, you can cook directly, such as hot pot, stir-fry, or barbecue.

Experience the taste of the sea like never before. Unleash your culinary creativity with our Frozen Octopus and let your imagination dive into a world of flavors. Order now and embark on an extraordinary gastronomic journey